Ingredients:
500gm Boneless Chicken
1 ½ tsp Salt
1 tsp Ground Cumin
1-2 Green Chilies chopped
1 Onion chopped
1 tsp Ginger and Garlic paste
2 tsp Vinegar
1 tsp Lemon juice
1 cup Curd
2 cups Besan or chickpea flour
Oil for frying
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